An 8-oz Halal Ribeye steak cooked to perfection, marinated in fragrant thyme, rosemary, and garlic, accompanied by beef-dripped sautéed mushrooms and crisp-fried onion straws, all nestled in a garlic-buttered sourdough ciabatta and finished with your peppercorn sauce.

Juicy Ribeye steak layered with American cheese, sweet sautéed onions, pickled dill cucumber and our signature sauce — all served in a soft, sourdough ciabatta. The ultimate steak melt, rich, cheesy, and bursting with flavour in every bite.

Juicy halal Ribeye steak, topped with fresh chimichurri sauce with flamed red peppers, crispy onions, and spicy cheese, served on a toasted sourdough ciabatta.

Seared Halal Ribeye steak, cooked to perfection and layered with Parmesan cheese, rocket, and rich truffle aioli, served with red onion marmalade inside a toasted sourdough ciabatta.

Slow-cooked Halal Brisket with a Smokey BBQ taste, served with Cheesy Macaroni, Jalapeños, roasted garlic mayonnaise in Sourdough ciabatta.

Crispy, Southern-fried chicken, ignited with a fiery jalapeño tomato salsa, vibrant spring onions, sliced red chilies, fresh mixed greens, and a sweet chili mayo kick, all embraced by a toasted sourdough ciabatta. (Spicy!)

Crispy, golden, Schnitzel Crunch features a juicy, hand-breaded halal chicken schnitzel, fried to golden perfection and layered with creamy garlic mayo, tangy house-made coleslaw, red onion marmalade, fresh sliced tomato, and crispy, peppery rocket leaves. Served in lightly toasted artisan Sourdough ciabatta—a true game-changer for schnitzel lovers! 🔥